Come experience a unique dining treat at Nihon Mura, the latest addition to the chain of Suki Group Restaurants. Customers can place their orders using labeled ice cream sticks where chefs will prepare your meals in the open kitchen concept. Watch your meal sizzle before you as you indulge in the delectable delights.

Nihon Mura also offers great sushi at affordable prices of 99 cents, the most competitive rates in Singapore.

Besides serving a tantalising choice of sushi on the conveyor belt, the restaurant specialises in serving air flown sashimi, bacon with asparagus among the varied charcoal grilled items, up to 4 flavours of hotpots, array of donburi served in hot stone bowl, king prawns tempura and our unique "fry ice-cream". Prices range from $1.50 (fried tofu) to $35.00 (Live lobster sashimi). Some of the "MUST TRY" items include King Prawns Tempura, Jumbo Roll, Yakiniku Salad, Asparagus Bacon and the absolutely delicious Grilled Lobster Mentai.

The main dining attraction is where you can place your orders from the distinct "stalls" and enjoy the various flavours of Japanese cuisine.

In Nihon Mura, you are guaranteed quality in the food and services we provide. In addition, you can be assured when dining in our restaurants, we give only the best to our diners. So take your pick from our distinct "stalls" and indulge.